Lemony goodness |
Crust:
3/4 c. butter
1 1/2 c. flour
2/3 c. powdered sugar
Mix together butter, flour and powdered sugar. Bake 350 for 15 min.
Filling:
6 eggs
1 3/4 c. sugar
6 Tbs. flour
3/4 c. lemon juice
zest of 2 lemons
Combine eggs, sugar, flour, lemon juice, and zest. Bake 350 for 20 min.
Sprinkle powdered sugar on top.
Enjoy!
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